Study Programmes 2015-2016
Marianne Sindic
Contact : Refer to the ULg directory
Learning units :
| Food hygiene | Holder | ||||
| Milk technology | Holder | ||||
| Agriculture and food technology | Holder | ||||
| Quality procedures and their research repositories | Holder | ||||
| Logistics in food industry | Holder | ||||
| Quality management | Holder | ||||
| Topical seminars | Holder | ||||
| Management of quality | Holder | ||||
| Food safety and quality management | Holder | ||||
| Additives and processing auxiliaries | Holder | ||||