University of Liege | Version française
	Study programmes 2011-2012 Last update : 14/06/2012
	[ admission conditions ] [ introduction to courses ] [ faculty website ] Certificat d'université en management de la sécurité alimentaire Th Pr Au Credits A single year Compulsory courses VETE0462-1 Chemical hazards related to food - Claude Saegerman, Marie‑Louise Scippo - [5h Mon. WS] 27 - [+] 3 VETE0463-1 Biological hazards related to food - Georges Daube, Frédéric Farnir, Claude Saegerman - [9h Mon. WS] 23 - [+] 2 VCER0003-1 Management system of food safety based on ISO 22000 - E. Chalmagne, Georges Daube, A. Hofman, Nicolas Korsak Koulagenko, D. Legrand - [66h Mon. WS] 30 - [+] 5 VCER0019-1 Technologie au service de la sécurité des aliments - Antoine Clinquart 24 8 - 3 Home Search by Faculty Search by teacher Search by course code and title Version imprimable (PDF)
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