Veterinary Public Health
- B1
- 30Cr
Code | Détails | Bloc | Organisation | Théorie | Pratique | Autres | Crédits |
Choose one module from :
- B1
- 30Cr
Code | Détails | Bloc | Organisation | Théorie | Pratique | Autres | Crédits |
Module : "Food sciences"
- B1
- 30Cr
Code | Détails | Bloc | Organisation | Théorie | Pratique | Autres | Crédits |
Notice : This module is open to vets who want to follow a specialized training in the field of quality and safety management in the food chain. |
VETE2033-1 | Basis of risk analysis and quality management
| B1 | TA | 9 | - | - | 1 |
VETE2034-1 | Legal bases of safety management in the food chain
| B1 | Q1 | 14 | - | - | 1 |
VETE2035-1 | Basic statistics and computer science applied to food
| B1 | Q1 | 8 | - | - | 1 |
VETE2036-1 | Well-being of production animals : scientific and regulatory aspects
| B1 | TA | 10 | - | - | 1 |
VETE2037-2 | Quality and safety management in the food chain - [60h Monitored workshops]
| B1 | TA | 20 | 64 | [+] | 8 |
VETE2038-1 | Hygiene and management systems of food safety
| B1 | TA | 40 | - | - | 2 |
VETE2013-1 | Agro-alimentary industries and environmental management
| B1 | Q2 | 10 | - | - | 1 |
VETE2039-1 | Methods of analysing residues and contaminants in the food chain - [4h Monitored workshops]
| B1 | Q2 | 8 | 24 | [+] | 2 |
VETE2040-1 | Tools for monitoring the food chain
| B1 | TA | 24 | 24 | - | 3 |
VETE2041-1 | Methods for controlling the microbiological quality of food
| B1 | Q2 | 16 | 16 | - | 2 |
VETE2042-1 | Nutrition and health - [8h Monitored workshops]
| B1 | Q2 | 20 | 12 | [+] | 2 |
VETE0463-2 | Biological risks linked to food - [8h Monitored workshops]
| B1 | Q1 | 24 | - | [+] | 2 |
VETE0462-1 | Chemical hazards related to food - [5h Monitored workshops]
| B1 | Q1 | 27 | - | [+] | 2 |
VETE2045-1 | Food technology
| B1 | TA | 28 | 12 | - | 2 |
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Module : "Emerging diseases"
- B1
- 30Cr
Code | Détails | Bloc | Organisation | Théorie | Pratique | Autres | Crédits |
Notice : This module is open to vets who want to follow a specialized training in the field of infectiology, epidemiology and pathology of emerging diseases. |
VETE0480-1 | Introduction to emerging infectious diseases - [4h Monitored workshops]
| B1 | TA | 8 | - | [+] | 1 |
VETE0481-1 | Vectors and emerging diseases - [10h Monitored workshops]
| B1 | Q2 | 20 | - | [+] | 4 |
VETE0482-1 | Systemic pathology of emerging diseases - [4h Monitored workshops]
| B1 | Q2 | 15 | - | [+] | 2 |
VETE0483-1 | Emerging diseases of domestic animals - [14h Monitored workshops]
N...
| B1 | Q2 | 34 | - | [+] | 5 |
VETE0484-1 | Emerging diseases of wild animals - [4h Monitored workshops]
| B1 | Q2 | 8 | - | [+] | 1 |
VETE0485-1 | Emerging diseases in domestic and wild bees
| B1 | Q2 | 6 | - | - | 1 |
VETE0486-1 | Emerging diseases in man
| B1 | Q2 | 12 | - | - | 2 |
VETE0487-1 | General and clinical epidemiology of emerging diseases - [18h Monitored workshops]
| B1 | TA | 24 | - | [+] | 5 |
VETE0488-1 | Risk analysis applied to emerging diseases - [6h Monitored workshops]
| B1 | TA | 12 | - | [+] | 2 |
VETE0489-1 | Prevention of emerging diseases - [10h Monitored workshops]
| B1 | TA | 20 | - | [+] | 3 |
VETE0490-1 | Detecting, managing and communicating an emergency - [4h Visit]
| B1 | Q2 | 12 | 10 | [+] | 3 |
VETE0491-1 | Aspects relating to biosecurity - [10h Visit]
| B1 | TA | 2 | - | [+] | 1 |
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