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| SEMI0721-1 | Law and Management seminar - Corporate law (in-depth approach) : legal and financial aspects - Financing an enterprise - Social dialogue and Managing diversity - Procurement contract and public-private partnership
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| Duration : | Corporate law (in-depth approach) : legal and financial aspects : Financing an enterprise : Social dialogue and Managing diversity : Procurement contract and public-private partnership :
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| Number of credits : |
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| Lecturer : | Corporate law (in-depth approach) : legal and financial aspects : Roman Aydogdu, Alexandre Streel
Financing an enterprise : Jacques Berwart, Frédéric Georges, Aline Muller, Danielle Sougné
Social dialogue and Managing diversity : Jacques Clesse, Annie Cornet
Procurement contract and public-private partnership : Ann-Lawrence Durviaux, Axel Gautier
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| Coordinator : | N... |
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Language(s) of instruction :
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| French language |
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Organisation and examination :
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| All year long |
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Course contents :
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 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 |  | Financing an enterprise |

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- equal opportunities for men and women
- diversity management and discriminations laws
- social relations (role and functions of trade unions stakeholders)
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 |  | Procurement contract and public-private partnership |

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 | The course is organized in two parts:
Part 1 Theory
-competition for the market
-sharing risks
-managing quality
Part 2 Case study |
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Learning outcomes of the course :
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 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 |  | Financing an enterprise |

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 | - learn about equal opportunities laws- identify the belgian stakeholders
- critical regards on laws and their effects |
 |  | Procurement contract and public-private partnership |

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 | Be able to pilot a call for tender procedure |
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Prerequisites and co-requisites/ Recommended optional programme components :
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Planned learning activities and teaching methods :
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 | - guest speakers- some readings before and a synthetis after |
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Mode of delivery (face-to-face ; distance-learning) :
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 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 |  | Financing an enterprise |

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 | guest speakers
student must be in each course |
 |  | Procurement contract and public-private partnership |

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 | Class + student work |
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Recommended or required readings :
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 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 |  | Financing an enterprise |

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 | Some articles will be put on website before the course |
 |  | Procurement contract and public-private partnership |

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 | -Reading list
-Class material
-Contact persons |
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Assessment methods and criteria :
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 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 |  | Financing an enterprise |

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- attending of course and participation
- working paper to do at the end
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 |  | Procurement contract and public-private partnership |

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 | Case study |
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Work placement(s) :
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Organizational remarks :
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 | 4 classes: Sept. 18, 25 and Oct. 2, 9.
Student presentations: Nov. 27. |
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Contacts :
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| General information : Sabine Garroy (sabine.garroy@ulg.ac.be)
 |  | Corporate law (in-depth approach) : legal and financial aspects |

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 | General information : Sabine Garroy (sabine.garroy@ulg.ac.be)
- Droit des sociétés approfondi
Roman AYDOGDU
- E-mail: Roman.Aydogdu@ulg.ac.be
Alexandre STREEL
- E-mail: alexandre.streel@bdo.be
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 |  | Financing an enterprise |

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 | Informations générales : Sabine Garroy (sabine.garroy@ulg.ac.be)
- Financement de l'entreprise
Aline MULLER
- E-mail: Aline.Muller@ulg.ac.be
Danielle SOUGNé
- E-mail: Danielle.Sougne@ulg.ac.be
Jacques BERWART
- E-mail : jberwart@ulg.ac.be
Frédéric GEORGES
- E-mail: F.Georges@ulg.ac.be
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 |  | Social dialogue and Managing diversity |

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 | Annie CORNET, Hec-Université de Liège
B31 / Boîte 48, 4000 Liège (Sart-Tilman) bureau 2.98
E-mail: Annie.Cornet@ulg.ac.be
Clesse Jacquesjacques.clesse@ulg.ac.be
Faculté de droit
B31 / 4000 Liège (Sart-Tilman) |
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 | Prof. Ann-Lawrence Durviaux
Bat B31
Email: AL.Durviaux@ulg.ac.be
Tel: 04/366.30.29
Prof. Axel Gautier
Bat B31, bureau I.49
Email: agautier@ulg.ac.be
Tel: 04/366.30.53 |
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