University of Liege | Version française
Study programmes 2010-2011Last update : 11/04/2011
BIOL2021-1  Theory of the molecular structure-function relations
Duration :  24h Th
Credits/ECTS :  
Master in Forests and natural Areas Engineering, Professional Focus, 1st yearFirst semester2
Required preliminary complements to register in the Advanced Master in Food Science and technologyFirst semester2
Holder(s) :  
Language :  French language
Course contents :  Four steps are successively covered:
Step 1 describes the chemical properties of the molecules of the living world
Step 2 analyses in details the energy functions involved in the structure of biological molecules and macromolecules
Step 3 describes the status of the experimental knowledge of the three-dimensional structure of the molecular components of the living cell
Step 4 covers the present methods of prediction of structure and function ofmolecules involved in the cell life
At the end of the course the student should possess a good knowledge of the techniques used and a view structure-function relations. The importance, but also the limitations of the present knowledge and the efforts to reach a better understanding of the molecular mechanisms should lead him, in the whole of his scientific work, to further consider the structural mechanisms involed.
Course objective :  Demonstrate to the students that the structure of the molecules (lipids, proteins, nucleic acids) and their function are intimately related
After completing the course the student is expected to
- expose and synthetize chemical and structural properties of macromolecules
- understand and explain the role of the various energies involved in the stabilisation of macromolecule structure
- synthetize and compare the various techniques dedicated to analyze the macromolecule structure-function relationship
- understand and criticize a scientific paper about protein structure and function
Prerequisites :  Basic knowledge of organic chemistry, chemical structure of amino acids, secondary structure of proteins
Organization :  Lectures : 24h
Written notes :  L. Lins and R. Brasseur, FASEB J.9 (1995) 535-540
T. E. Creighton, Proteins, Structures and molecular properties, W. H. Freeman and Company, New-York (1993)
Assessment :  Oral examination (66%)
Personal report (34%)
Contacts :  Brasseur, Robert (FNRS Research Director, CBMN Director) Center for Numerical Molecular Biophysics 081 62 25 21 rbrasseur@ulg.ac.be


imageHome
imageSearch by Faculty
imageSearch by teacher
imageSearch by course code and title

Students and Studies Administration - Academic Affairs - Contact : Monique Marcourt, General Director for Education and Training - Developed by SEGI