Internship (Discovering the professional / research world)

Duration

Number of credits

Lecturer

Jérôme Bindelle, Marc Dufrêne

Coordinator

Marc Dufrêne

Language(s) of instruction

French language

Organisation and examination

Teaching in the second semester

Schedule

Schedule online

Units courses prerequisite and corequisite

Prerequisite or corequisite units are presented within each program

Learning unit contents

The internship aims to put the student in contact with the working environment and in active situation wherever masters in agroecology are likely to practise their activities.

Learning outcomes of the learning unit

Through the internship the student will:
- Apply his/her sociotechnical skiils in a working environment;
- undertsand the specificities of a professionnal working environement;
- be able to report the complexity of this working environment in a written report
- mature his/her professionnal project;
- acquire a professionnal approach to find a job position (resume, application letter, etc.).

Prerequisite knowledge and skills

Planned learning activities and teaching methods

Mode of delivery (face to face, distance learning, hybrid learning)

Organisational adjustments related to the current health context

non applicable

Recommended or required readings

An internship manual is available to guide the student through the whole process.

Assessment methods and criteria

Below you will find information on the evaluation methods planned for in-person and remote exams as well as those planned for hybrid sessions. Depending on how the health crisis evolves, the chosen method will be communicated to you no later than one month before the start of the exam session.

Any session :

- In-person

written exam

- Remote

written work

- If evaluation in "hybrid"

preferred remote


Additional information:

The student must submit a reflective report at the end of the internship no later than the first day of the session during which the internship will be evaluated in accordance with the instructions given to him/her.

Work placement(s)

Organizational remarks

A guide specifies the practical details.  It is accessible via mygaxbt.

Contacts

Prof. Jérôme Bindelle and Prof. Marc Dufrêne
jerome.bindelle@ulg.ac.be marc.dufrene@ulg.ac.be

Items online