2019-2020 / ZOOL0006-1

Aquatic animal production science

part : larviculture and production of live prey

part : production of temperate fish and tropical fish

part : algae, molluscs, crustaceans

part : aquariology, production and management of ornamental species

Duration

part : larviculture and production of live prey : 10h Th, 5h Pr
part : production of temperate fish and tropical fish : 15h Th, 38h Pr
part : algae, molluscs, crustaceans : 15h Th
part : aquariology, production and management of ornamental species : 5h Th, 4h Pr

Number of credits

 Specialised master in aquatic resources and aquaculture management5 crédits  

Lecturer

part : larviculture and production of live prey : Robert Mandiki
part : production of temperate fish and tropical fish : Charles Mélard, Carole Rougeot
part : algae, molluscs, crustaceans : Christian Michel
part : aquariology, production and management of ornamental species : Christian Michel

Coordinator

Charles Mélard

Language(s) of instruction

French language

Organisation and examination

Teaching in the second semester

Schedule

Schedule online

Units courses prerequisite and corequisite

Prerequisite or corequisite units are presented within each program

Learning unit contents

part : production of temperate fish and tropical fish

- - -

part : algae, molluscs, crustaceans

This course is a general introduction to the marine aquaculture world. The socio-economical, historical and environmental contexts of marine aquaculture are briefly discussed. Basic general techniques are presented and applied to various marine taxa currently cultivated. Then, the aquaculture of studied marine organisms (i.e. algae, mollusks, crustaceans and echinoderms) is detailed: uses, production statistics, biology, life cycle, farming, harvesting, packaging and pathology.

part : aquariology, production and management of ornamental species

We'll speak mainly about artificial ecosystems building and maintenance, in particular :
* Materials * Light * Water chemistry * Filtration (Life Support System) * Food end feeding * Transportation of live animals * ...

Learning outcomes of the learning unit

part : production of temperate fish and tropical fish

---

part : algae, molluscs, crustaceans

1. To present general aspects of marine aquaculture for algae and invertebrates (concepts, methods, diversity,...). 2. To place marine aquaculture in its socio-economical and environmental context.

part : aquariology, production and management of ornamental species

Give to students knowledge and competence to perform maintenance, reproduction, and use of aquatic species in closed environment (freshwater and seawater). 

Prerequisite knowledge and skills

part : production of temperate fish and tropical fish

---

part : algae, molluscs, crustaceans

Concepts of general biology (zoology and botany).

part : aquariology, production and management of ornamental species

Basic scientific knowledge, level Bachelor in Biology (or similar)
Good command of french language

Planned learning activities and teaching methods

part : production of temperate fish and tropical fish

---

part : algae, molluscs, crustaceans

The teaching is done presentations.

part : aquariology, production and management of ornamental species

Included into cursus :
* Guided and critical visit of Liège University Aquarium.

Mode of delivery (face-to-face ; distance-learning)

part : production of temperate fish and tropical fish

face-to-face

part : algae, molluscs, crustaceans

Classroom teaching. Schedule fixed in accordance with the secretary of the Master in Aquaculture.

part : aquariology, production and management of ornamental species

5 lessons (Duration : 2 h 30) during the first quadrimester, Zoological Institute.

Recommended or required readings

part : production of temperate fish and tropical fish

---

part : algae, molluscs, crustaceans

Notes and powerpoint presentations.

part : aquariology, production and management of ornamental species

Slides ...

Assessment methods and criteria

Exam is passed if each partim is passed (10/20)

part : production of temperate fish and tropical fish

Written examination

part : algae, molluscs, crustaceans

Written examination

part : aquariology, production and management of ornamental species

Written examination.

Work placement(s)

part : algae, molluscs, crustaceans

None.

Organizational remarks

part : algae, molluscs, crustaceans

None.

Contacts

part : production of temperate fish and tropical fish

---

part : algae, molluscs, crustaceans

Dr. Christian MICHEL, Curator of Aquarium-Muséum, 04/366.50.07 Christian.Michel@uliege.be

part : aquariology, production and management of ornamental species

C. Michel Curator of Aquarium-Muséum Lecturer Tel : + 32 (0)4 366 5007 Fax : + 32 (0)4 366 5093 e-mail : Christian.Michel@uliege.be

Adaptation of teaching commitments following the COVID-19 pandemic for the May-June 2020 session

Teaching methods implemented : distance-learning

part : production of temperate fish and tropical fish

Teaching made before confinement

part : algae, molluscs, crustaceans

This part of the course was given BEFORE confinement!
Slideshows are online on eCampus!
A forum has been set up where each student can ask all the questions he wants until May 15th.
On request, videoconferences of explanations will be organized during the "white week"!

part : aquariology, production and management of ornamental species

The slideshows were annotated with primary remarks allowing them to be understood on reading. They have been posted on eCampus.
A forum has been set up where each student can ask all the questions he wants until May 15th.
On request, videoconferences of explanations will be organized during the "white week"!

Assessment subjects

part : production of temperate fish and tropical fish

Programm into the ppt document

part : algae, molluscs, crustaceans

Understand the value of complementary farms to the main aquaculture facilities, while respecting the basic rules of artificial ecosystems ...

part : aquariology, production and management of ornamental species

Understand the basic rules for maintaining artificial ecosystems applied to complementary farms to the main aquaculture facilities.

Assessment methods

part : production of temperate fish and tropical fish

Small personnal project write based upon specification given by the teacher

part : algae, molluscs, crustaceans

Short written work to prepare, in dialogue with the teacher.

part : aquariology, production and management of ornamental species

Short written report.

Contacts

part : production of temperate fish and tropical fish

Charles Mélard
C.melard@uliege.be
Carole Rougeot
C.Rougeot@uliege.be

part : algae, molluscs, crustaceans

Dr. Christian MICHEL, Conservateur-Agrégé de l'Aquarium-Muséum Christian.Michel@uliege.be

part : aquariology, production and management of ornamental species

C. Michel Curator-Associate of the Aquarium-Museum Lecturer e-mail : Christian.Michel@uliege.be

Adaptation of teaching commitments following the COVID-19 pandemic for the Aug-Sept 2020 session

Assessment subjects

part : production of temperate fish and tropical fish

Programm into the ppt support

Assessment methods

part : production of temperate fish and tropical fish

Small personnal project write based upon specification given by the teacher

Contacts

part : production of temperate fish and tropical fish

Charles Mélard
C.Melard@uliege.be
Carole Rougeot
C.Rougeot@uliege.be