Duration
11half-d Internship
Number of credits
| | Specialised master in gastroenterology | 30 crédits |
| |
Language(s) of instruction
French language
Organisation and examination
All year long
Units courses prerequisite and corequisite
Prerequisite or corequisite units are presented within each program
Learning unit contents
See GAST1008 A-a and GAST1008 B-a
Learning outcomes of the learning unit
Prerequisite knowledge and skills
Planned learning activities and teaching methods
Mode of delivery (face-to-face ; distance-learning)
Recommended or required readings
Assessment methods and criteria
Adaptation of teaching commitments following the COVID-19 pandemic for the May-June 2020 session
Teaching methods implemented : distance-learning
Adaptation of teaching commitments following the COVID-19 pandemic for the Aug-Sept 2020 session
