Duration
12h Pr, 36h AUTR
Number of credits
| Master in agricultural bioengineering (120 ECTS) | 4 crédits |
Lecturer
Substitute(s)
Coordinator
Language(s) of instruction
French language
Organisation and examination
Teaching in the second semester
Schedule
Units courses prerequisite and corequisite
Prerequisite or corequisite units are presented within each program
Learning unit contents
The course is made up of 3 different parts:
1/ Hybrid course
2/ Interaction
3/ Presentation skills
Learning outcomes of the learning unit
At the end of the course, the student will reach the Level B2+ of the Common European Framework of Reference for Languages in oral interaction within his or her field of specialty.
Prerequisite knowledge and skills
The student has to have a B2+ level in prepared speaking (cf. CEFR) before starting the course.
Planned learning activities and teaching methods
Hybrid course; Interaction (weekly speaking, 2nd semester, 1h/wk.); online learning modules for presentation skills.
Mode of delivery (face-to-face ; distance-learning)
Recommended or required readings
Assessment methods and criteria
Hybrid course*: 20%
Interaction: 75%
Online test (presentation skills): 5%
*A student who is absent for one hybrid course will automatically be considered ABSENT (A) in June for his or her English course.
The students who sign one part of the exam will be given 0/20 as a final grade.
Exemptions, not even partial, will not be granted.
Work placement(s)
Organizational remarks
A student who leaves for one term/semester/year has to contact the English teachers before leaving.
A precise description of the course organization and contents as well as the evaluation criteria (Introductory Document + English Portfolio) has been made available for the students on eCampus.
Contacts
Sophie Depoterre / Estelle Mayard Language Laboratory Office: Espace Mohimont, 123-0-3 Ex 081 62 24 46 sdepoterre@uliege.be / emayard@uliege.be
Adaptation of teaching commitments following the COVID-19 pandemic for the May-June 2020 session
Teaching methods implemented : distance-learning
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Assessment subjects
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Assessment methods
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Contacts
consult.dos@gmail.com