2019-2020 / BIOC0722-1

Application of spectroscopic techniques to the study of folding and stability of proteins

Duration

20h Th, 10h Mon. WS

Number of credits

 Master in biomedicine (120 ECTS)2 crédits 
 Master in biomedicine (60 ECTS) (non organisé en 2019-2020)2 crédits 
 Master in bio-informatics and modelling (120 ECTS)3 crédits 
 Master in biochemistry and molecular and cell biology (120 ECTS)3 crédits 

Lecturer

André Matagne

Language(s) of instruction

French language

Organisation and examination

Teaching in the second semester

Schedule

Schedule online

Units courses prerequisite and corequisite

Prerequisite or corequisite units are presented within each program

Learning unit contents

This series of lectures is based on the use of biophysical methods (mainly optical spectroscopies, presented into details for course BIOC0721-1: Propriétés optiques des macromolécules biologiques) to study protein folding. Concrete examples (e.g. bêta-lactamases, single-domain antibody fragments, lysozymes) are analyzed in details, on the basis of theoretical background and data found in the literature. The course starts with an introduction to protein folding (in English)

Learning outcomes of the learning unit

Students will learn how some biophysical methods can be used to study protein folding.

Prerequisite knowledge and skills

General knowledge about proteins and spectroscopic methods

Planned learning activities and teaching methods

Lectures are given with the help of powerpoint presentations, blackboard and white chalk

Mode of delivery (face-to-face ; distance-learning)

Face-to-face only

Recommended or required readings

Scientific articles will be given as they are analyzed and lecture notes will be available following the lectures

Assessment methods and criteria

An oral will be organized. Each student is given ca. 30 min, with maximum 15 min for preparation and thus minimum 15 min for discussion.

Work placement(s)

Non applicable

Organizational remarks

Lectures will be organized following the schedule known by the students. The professor will inform the students in advance of any possible modification to this

Contacts

André Matagne, PhD, Full Professor, Enzymology and Protein Folding, Centre for Protein Engineering, Life Science Department, Institut de Chimie B6c (room 3/1), Quartier Agora, Allée du 6 Août, 13, University of Liège, B4000 Liège (Sart-Tilman), Tel.: +32 (0)4 3663419, Fax: +32 (0)4 3663396, Email: amatagne@ulg.ac.be

Adaptation of teaching commitments following the COVID-19 pandemic for the May-June 2020 session

Teaching methods implemented : distance-learning

Assessment subjects

Assessment methods

Students have received papers and the procedure to choose and analyse those they have chosen for their report.

Contacts

Adaptation of teaching commitments following the COVID-19 pandemic for the Aug-Sept 2020 session

Assessment subjects

Assessment methods

Contacts