Agroecological references

Duration

Workshop 1: agro-biodiversity and biological control : 7h Th
Workshop 2: Conservation Agriculture of ground : 7h Th
Workshop 3: bakers farmers : 7h Th
Workshop 4: Organic agriculture and transition network : 7h Th
Workshop 5: Agroecology and southern peasant agriculture : 7h Th

Number of credits

Lecturer

Workshop 1: agro-biodiversity and biological control :
Workshop 2: Conservation Agriculture of ground :
Workshop 3: bakers farmers :
Workshop 4: Organic agriculture and transition network :
Workshop 5: Agroecology and southern peasant agriculture :

Language(s) of instruction

French language

Units courses prerequisite and corequisite

Prerequisite or corequisite units are presented within each program

Learning unit contents

Learning outcomes of the learning unit

Prerequisite knowledge and skills

Planned learning activities and teaching methods

Mode of delivery (face-to-face ; distance-learning)

Recommended or required readings

Assessment methods and criteria

Work placement(s)

Organizational remarks

Contacts