Duration
20h Th
Number of credits
| Bachelor in pharmacy | 2 crédits |
Lecturer
Language(s) of instruction
French language
Organisation and examination
Teaching in the first semester, review in January
Units courses prerequisite and corequisite
Prerequisite or corequisite units are presented within each program
Learning unit contents
General aspects of macro and micronutrients metabolism and fluid balance. Principles of balanced diet (qualitative and quantitative aspects), dietary supplement, sweeeteners, fructose, nutritional claims,
Learning outcomes of the learning unit
To know principles of balanced diet, how to get it, main dietetics aspects
Prerequisite knowledge and skills
Notion of biochemistry (energy metabolism, energetic substrates regulation)
Planned learning activities and teaching methods
Mode of delivery (face-to-face ; distance-learning)
lecture-face
Recommended or required readings
Assessment methods and criteria
Written examination