Study Programmes 2016-2017
ANIM0005-1  
Biochemistry of the metabolisms in the domestic animals
Duration :
24h Th
Number of credits :
Master in agricultural bioengineering (120 ECTS)2
Master en management de l'innovation et de la conception des aliments, à finalité2
Lecturer :
Nadia Everaert
Language(s) of instruction :
French language
Organisation and examination :
Teaching in the second semester
Units courses prerequisite and corequisite :
Prerequisite or corequisite units are presented within each program
Learning unit contents :
This course includes the following chapters: bioenergetics and metabolism(organization and regulation of the metabolic ways), glycolysis and hexoses catabolism connected glucose and sugars, aerobic and anaerobic conditions, production of lactate....), citric acid cycle(citrate and respiratory chain of transport of electrons, components of the cycle of citrate and ways biosynthetic...), oxidative phosphorylation, biosynthesis of carbohydrates and gluconeogenesis (metabolism of glycogen, regulation of the metabolism of the carbohydrates....), biosynthesis of lipids, biosynthesis of amino acids and nucleotides (desamination, ion ammonium and cycle of urea, catabolism....).


In addition, the pathways and networks underlying biological functions e.g. immunological interactions, and the metabolic background of health disorders will be illustrated.
Learning outcomes of the learning unit :
The objective of this course is to describe the different metobolisms associated to cell activities and to describe the mecanismes of biosynthesis in animals and humans. After completing the course the student is expected to to describe and to explain the biochemistry of the biological functions.
Prerequisite knowledge and skills :
-- BIOL2011-1  - Comparative animal anatomy and physiology
Planned learning activities and teaching methods :
This course is taught in English.
Mode of delivery (face-to-face ; distance-learning) :
Lectures : 24h
Recommended or required readings :
Biochemistry by Campbell
Assessment methods and criteria :
Oral examination (100%)
Work placement(s) :
Organizational remarks :
Contacts :
Nadia Everaert
nadia.everaert@ulg.ac.be