| ANIM0019-1 | ||||||||
| Food formulations | ||||||||
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Duration :
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| 12h Th, 36h Pr | ||||||||
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Number of credits :
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Lecturer :
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| Yves Beckers | ||||||||
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Language(s) of instruction :
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| French language | ||||||||
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Organisation and examination :
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| Teaching in the first semester, review in January | ||||||||
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Units courses prerequisite and corequisite :
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| Prerequisite or corequisite units are presented within each program | ||||||||
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Course contents :
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| The course is made up of 2 different parts : 1. Determination of the biological value of protein sources in the rat and the human. 2. Ration formulation for the the dairy herd | ||||||||
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Learning outcomes of the course :
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The course aims at training you to use your knowledge and undertsanding to solve a problem in the area of the animal feeding and nutrition by methods that include an animal experiment, ration computer formulation, analysis and interpretation of data, and synthesis of information in order to reach valid conclusions.
Particularly, the student will be trained:
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Prerequisite knowledge and skills :
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| ALIM0018-1 - Bormatology and culture of animal fooder ANIM0015-1 - Dairy animal production science BIOL2018-1 - Animal nutrition | ||||||||
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Planned learning activities and teaching methods :
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| Lectures : 12 h
Practical works : 36 h |
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Mode of delivery (face-to-face ; distance-learning) :
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| Face-to-face | ||||||||
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Recommended or required readings :
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| Syllabus, copy of slides, an updated list of reference books are made available on the MyUlg site. | ||||||||
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Assessment methods and criteria :
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| Group report (1/3) Persdonal report (1/3) Oral exam (1/3) | ||||||||
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Work placement(s) :
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Organizational remarks :
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| During the animal experiment (3 weeks), one student per group must be present (1 to 1,5 h) daily in the Centre d'Essais des Productions Animales (CEPA).Any student not able to attend these activities must warn in advance the teacher. The written reports must be sent via email at latest on the last day of the lecturer period in December of the academic year. Late reports will not be considered and an absence mark will automatically be given. | ||||||||
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Contacts :
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| Beckers Yves Unité de Zootechnie - GxABT Passage des Déportés, 2 B-5030 Gembloux 081/62-21-19 Yves.Beckers@ulg.ac.be(YvYves.Beckers@ulg.ac.be) | ||||||||