| VETE0047-1 | | Inspection of animal food | | Holder |
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| VETE0202-1 | | Practical examples of quality management in the areas of production, transformation and distribution of foodstuffs of animal origin | | Holder |
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| VETE1024-1 | | Safety and quality control of food | | Holder |
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| VETE2007-1 | | Management of the quality and safety of foodstuffs derived from aquaculture | | Holder |
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| VETE2014-1 | | Control of hygiene in the points of production, transformation and distribution of the foodstuffs of animal origin | | Holder |
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| VETE2021-1 | | Quality management systems | | Holder |
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