| VDOC0017-1 | |||||
| Complement of surgery of ruminants | |||||
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Duration :
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| 10h Th, 40h Clin. | |||||
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Number of credits :
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Lecturer :
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| Kamal Touati | |||||
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Language(s) of instruction :
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| French language | |||||
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Organisation and examination :
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| Teaching in the first semester, review in January | |||||
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Units courses prerequisite and corequisite :
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| Prerequisite or corequisite units are presented within each program | |||||
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Learning unit contents :
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| The surgical pathology of production animals was treated in this course. It contens lameness, digestive urinary and respiratory tract. | |||||
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Learning outcomes of the learning unit :
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| The general objective of this course is to enable students to visualize some surgeries and manage the most common surgical diseases of ruminants.
Specific learning objectives for this course is: - Know the most common surgical pathologies - Diagnose various surgical diseases of ruminants - Establish a vital and economic prognosis - Provide a surgical treatment depending on the disease. |
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Prerequisite knowledge and skills :
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| Theoritical and practical knowledge in propedeutic, biology, surgical technic and anesthesia are considered as prerequisite. | |||||
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Planned learning activities and teaching methods :
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| Cadaver Lab | |||||
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Mode of delivery (face-to-face ; distance-learning) :
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| A power point courses was given and illustrated by movies. | |||||
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Recommended or required readings :
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| Farm Animal Surgery by Susan L. Fubini - Norm G. Ducharme
Bovine surgery lesson of GMV2 on my ULg or ecampus website |
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Assessment methods and criteria :
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| Written examination with open questions. | |||||
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Work placement(s) :
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Organizational remarks :
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Contacts :
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| Kamal Touati (kamal.touati@ulg.ac.be)
Phone : 04/366 40 16.
Secretary: Marie Delacroix, Nathalie Chometton Phone : 04/366 40 20. |
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