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| Diagnostic approaches and procedures applicable to pigs | |||||
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Duration :
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| 6h Th, 12h Pr, 24h Mon. WS | |||||
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Number of credits :
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Lecturer :
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| Martine Laitat | |||||
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Language(s) of instruction :
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| French language | |||||
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Organisation and examination :
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| All year long | |||||
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Units courses prerequisite and corequisite :
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| Prerequisite or corequisite units are presented within each program | |||||
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Course contents :
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| This formation consists in a theoretical part, a practical part and a personal production. | |||||
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Learning outcomes of the course :
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| The objectives of this formation are to familiarize the student to pigs, to initiate him/her to restraint of pigs and to use additional diagnostic tools useful in the context of his/her research. | |||||
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Prerequisite knowledge and skills :
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Planned learning activities and teaching methods :
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Mode of delivery (face-to-face ; distance-learning) :
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Recommended or required readings :
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Assessment methods and criteria :
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| An evaluation of the knowledge-being, the knowledge and the know-how of each student will occur during the formation. | |||||
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Work placement(s) :
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Organizational remarks :
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| The lectures and practicals will be organized on a flexible way. | |||||
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Contacts :
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| Dr Martine Laitat, Chef de travaux
mlaitat@ulg.ac.be |
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