Study Programmes 2015-2016
BIOC0721-1  
Optical properties of biological macromolecules
Duration :
15h Th
Number of credits :
Master in biochemistry and molecular and cell biology (120 ECTS)2
Master in biology (60 ECTS)2
Lecturer :
Christian Damblon, André Matagne
Coordinator :
André Matagne
Language(s) of instruction :
French language
Organisation and examination :
Teaching in the first semester, review in January
Units courses prerequisite and corequisite :
Prerequisite or corequisite units are presented within each program
Course contents :
The course presents the various optical methods used in biochemistry. Spectroscopic methods taught i in the course will be : UV-Visible absorption, linear and circular dichroïsmes, fluorescence, vibrational spectroscopy (eg infrared and raman), surface plasmon resonance. For each method, principles, technical aspects and applications focused on biological macromolecules will be developed. The course will concludes with a review of the optical properties of proteins.
Learning outcomes of the course :
Increase the skills of the student regarding the available spectroscopic methods for the study of the conformational dynamics of biological macromolecules.
Prerequisite knowledge and skills :
Basic chemistry and physics
Planned learning activities and teaching methods :
Lectures are given with the help of powerpoint presentations, blackboard and chalk
Mode of delivery (face-to-face ; distance-learning) :
Face-to-Face only
Recommended or required readings :
Powerpoint presentations or lecture notes will be available following the lectures Reference books: - Biophysical Chemistry, Cantor & Schimmel - Principles of Physical Chemistry, Van Holde et al. - Biological Spectroscopy, Campbell & Dwek - Physical Biochemistry, Sheehan
Assessment methods and criteria :
Student evaluation will be based on a written exam.
Work placement(s) :
Organizational remarks :
Lectures will be organized following the schedule known by the students. The professor will inform the students in advance of any possible modification to this
Contacts :
Christian Damblon, Professor, Department of Chemistry, Institut de Chimie B6c (room 3/71), Allée de la Chimie, 3, University of Liège, B4000 Liège (Sart-Tilman), Tel.: +32 (0)4 3663788, Fax: +32 (0)4 3663413, E-mail : c.damblon@ulg.ac.be(P.Colson@ulg.ac.be André Matagne, PhD, Professor, Enzymology and Protein Folding, Centre for Protein Engineering, Life Science Department, Institut de Chimie B6c (room 3/1), Allée de la Chimie, 3, University of Liège, B4000 Liège (Sart-Tilman), Tel.: +32 (0)4 3663419, Fax: +32 (0)4 3663396, Email: )amatagne@ulg.ac.be