University of Liege
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Version française
Academic year 2014-2015
Value date : 09/05/2015
Lifelong Learning Education
Faculty of Veterinary medicine
Certificat d'université en Contrôle de la chaîne alimentaire
Or
Th
Pr
Au
Credits
A single year
Informations complémentaires
Compulsory courses
VCER2044-1
Methods for controlling the microbiological quality of food
-
Collégialité
16
16
-
4
VCER2045-1
Methods of analysing residues and contaminants in the food chain
-
Collégialité
16
20
-
4
VCER2046-1
Tools for monitoring the food chain
-
Collégialité
24
8
-
4
VCER2047-1
Applications
-
Collégialité
-
40
-
3
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Column "Or" = Course Organization
TA
:
All year
Q1
:
First quadrimester
Q2
:
Second quadrimester
Students and Studies Administration - Academic Affairs
- Contact :
Monique Marcourt
, General Director for Education and Training - Developed by
SEGI