University of Liege | Version française
Academic year 2014-2015Value date : 09/05/2015

Lifelong Learning Education


Faculty of Veterinary medicine

Certificat d'université en Contrôle de la chaîne alimentaire
Or
Th
Pr
Au
Credits

A single year

Informations complémentaires

Compulsory courses

VCER2044-1

Methods for controlling the microbiological quality of food - Collégialité

16
16
-
4

VCER2045-1

Methods of analysing residues and contaminants in the food chain - Collégialité

16
20
-
4

VCER2046-1

Tools for monitoring the food chain - Collégialité

24
8
-
4

VCER2047-1

Applications - Collégialité

-
40
-
3


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Caption

Column "Or" = Course Organization
TA:All year
Q1:First quadrimester
Q2:Second quadrimester

Students and Studies Administration - Academic Affairs - Contact : Monique Marcourt, General Director for Education and Training - Developed by SEGI