University of Liege | Version française
Academic year 2014-2015Value date : 12/05/2015
SPRA0001-1  Animal production

Duration :  24h Th
Number of credits :  
Bachelor in bioengineering, 3rd year2
One-year preliminary programme leading to the Master in Bioengineering2
Lecturer :  Nicolas Gengler
Language(s) of instruction :  
French language
Organisation and examination :  
Teaching in the second semester
Course contents :  
This course will give students a first overview of livestock production worldwide, and the basics of animal husbandry putting the emphasis on "animal" related issues: 1. Introduction 2. Domestication and history of livestock production in the world 3. Classification of farm animals and adaptation 4. Main breeds of domestic species  5. Basic principles of genetic improvement of livestock 6. Animal breeding structures
Learning outcomes of the course :  
At the end of the course the students should be able to understand the different, global aspects of animal farming activities and livestock production through the focus "animal".
Prerequisites and co-requisites/ Recommended optional programme components :  
Co-requisite: BIOL2016
Planned learning activities and teaching methods :  
The slides will be made available on eCampus.
Mode of delivery (face-to-face ; distance-learning) :  
Lectures : 24h
Recommended or required readings :  
Assessment methods and criteria :  
First session: oral examination. Second session: written examination.
Work placement(s) :  
Organizational remarks :  
The used slides and all other course materiel will be available on eCampus
Contacts :  
Nicolas GENGLER nicolas.gengler@ulg.ac.be Phone: +32 81 62 22 06

Items online :  
eCampus
Presentation and other items available on eCampus



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