 | | |
| GAST0005-3 | Interuniversity theory courses including seminars
- Lifelong training in gastroenterology, 6th year
- Royal Belgian Society of Gastroenterology, 6th year
|
|
| Duration : | Lifelong training in gastroenterology, 6th year : 40h SEM
Royal Belgian Society of Gastroenterology, 6th year : 10h SEM
|
|
| Number of credits : |
|
|
| Lecturer : | Lifelong training in gastroenterology, 6th year : Collégialité
Royal Belgian Society of Gastroenterology, 6th year : Collégialité
|
|
| Coordinator : | Edouard Louis |
|
Language(s) of instruction :
|
| French language |
|
Organisation and examination :
|
| All year long |
|
Course contents :
|
| see GAST0001-C-a and GAST0002-C-a
 | | Lifelong training in gastroenterology, 6th year |
|
| DES course of gastroenterology for students of Belgian French-speeking universities is prepared by gastroenterology professors of the 3 universities ULg, UCL and ULB. All new aspects and hot topics of pathologies of the digestive tract are developped. |
| | Royal Belgian Society of Gastroenterology, 6th year |
|
| This course corresponds to the two annual meetings of the Société Royale Belge de Gastroentérologie. |
|
|
Learning outcomes of the course :
|
|
| | Lifelong training in gastroenterology, 6th year |
|
| Be informed of new developments in the field of gastroenterology. Be familiar with specific and cutting edge aspects of the management of gastrointestinal pathologies. |
|
|
Prerequisites and co-requisites/ Recommended optional programme components :
|
|
| | Lifelong training in gastroenterology, 6th year |
|
| Course of digestive pathology of master in Medicine. |
|
|
Planned learning activities and teaching methods :
|
|
| | Lifelong training in gastroenterology, 6th year |
|
| ex cathedra course. |
|
|
Mode of delivery (face-to-face ; distance-learning) :
|
|
| | Lifelong training in gastroenterology, 6th year |
|
| The teaching is delivered in rotation in the three universities: ULg, UCL, ULB. |
|
|
Recommended or required readings :
|
| |
|
Assessment methods and criteria :
|
| |
|
Work placement(s) :
|
| |
|
Organizational remarks :
|
| |
|
Contacts :
|
| |
|
