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| Version 2013-2014 |
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| COMU0019-1 | Introduction to Cultural Policies and Economics
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| Duration : | 30h Th |
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| Number of credits : |
| Bachelor in Human and Social Sciences, 2nd year |  | 3 |
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| Bachelier en information et communication |  | 4 |
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| Bachelor in Ancient Languages and Literatures, Classics, 2nd year |  | 5 |
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| Bachelor in Ancient Languages and Literatures, Classics, 3rd year |  | 5 |
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| Bachelor in Information and Communication, 2nd year |  | 5 |
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| Bachelor in Modern Languages and Literatures, German, Dutch and English, 2nd year |  | 5 |
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| Bachelor in History of Art and Archeology, General, 2nd year |  | 5 |
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| Bachelor in History of Art and Archeology, General, 3rd year |  | 5 |
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| Bachelor in History of Art and Archeology, General, 3rd year |  | 4 |
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| Bachelor in History, 2nd year |  | 5 |
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| Bachelor in modern languages and literatures, general orientation, 2nd year |  | 5 |
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| Bachelor in History of Art and Archeology, Musicology, 2nd year |  | 5 |
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| Bachelor in Ancient Languages and Literatures: Oriental Studies, 2nd year |  | 5 |
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| Bachelor in Ancient Languages and Literatures: Oriental Studies, 3rd year |  | 5 |
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| Bachelor in philosophy, 2nd year |  | 5 |
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| Bachelor in French and Romance Languages and Literatures, 2nd year |  | 5 |
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| One-year preliminary programme leading to the Master in Performing Arts |  | 5 |
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| One-year preliminary programme leading to the Master in Information and Communication |  | 5 |
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| Année préparatoire au master en communication multilingue |  | 5 |
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| Lecturer : | Christophe Pirenne |
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Language(s) of instruction :
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| French language |
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Organisation and examination :
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| Teaching in the second semester |
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Course contents :
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| Not available |
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Learning outcomes of the course :
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| Not available yet |
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Prerequisites and co-requisites/ Recommended optional programme components :
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| No peculiar competences needed |
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Planned learning activities and teaching methods :
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Mode of delivery (face-to-face ; distance-learning) :
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| Voir http://cipl82.philo.ulg.ac.be/horaires |
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Recommended or required readings :
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Assessment methods and criteria :
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| Not available |
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Work placement(s) :
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Organizational remarks :
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Contacts :
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| Not available |
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| Items online : |
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| Online Notes |
| Notes are available online. See link below. |
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