| VCER0003-2 | | Management system of food safety based on ISO 22000 | | Holder |
 |
| VETE0047-3 | | Inspection of animal food | | Holder |
|
| VETE0472-1 | | Control of the food chain | | Holder |
|
| VETE2007-1 | | Management of the quality and safety of foodstuffs derived from aquaculture | | Holder |
|
| VETE2032-1 | | Paraclinics | | Holder |
|
| |
- Veterinary management of animal resources | | |
|
| |
- Food safety and quality control tools | | |
|
| |
- Case studies in veterinary infectiology and parasitology | | |
|
| VETE2037-2 | | Quality and safety management in the food chain | | Holder |
|
| VETE2040-1 | | Tools for monitoring the food chain | | Holder |
|
