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| LOGI0013-1 | Operations planning
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| Duration : | 30h Th |
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| Number of credits : |
| Master in Business Engineering, didactic approach, 1st year | | Second semester | | 5 |
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| Master degree in Business Engineering, professional Focus in Financial Engineering, 1st year | | Second semester | | 5 |
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| Master in Management Engineering, professional Focus, 1st year | | Second semester | | 5 |
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| Master en ingénieur de gestion, à finalité spécialisée en intrapreneuriat, 1st year | | Second semester | | 5 |
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| Master en ingénieur de gestion, à finalité spécialisée en Modélisation et technologie, 1st year | | Second semester | | 5 |
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| Master in Business Engineering, professional Focus in Supply Chain Management, 1st year | | Second semester | | 5 |
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| Master en ingénieur de gestion, à finalité spécialisée en performance management systems, 1st year | | Second semester | | 5 |
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| Lecturer : | Yasemin Arda |
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Language(s) of instruction :
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| English language |
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Course contents :
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| The course presents advanced models of production and inventory management. The following subjects are studied: aggregate production planning models, lot-sizing models, hierarchical production planning, scheduling in manufacturing and services, pull systems and Kanban policies. |
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Learning outcomes of the course :
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| C1. Deepen knowledge in production and inventory management.
C1. Learn new models and techniques used to manage production and material flows.
P2. To be able to solve frequently faced problems of production management.
P3. To be able to recognize the situations where production management techniques can be used as decision making tools and to interpret correctly the conclusions which can be derived using these techniques.
C4. To be able to make critical analysis of these different techniques.
C4. Understand the advantages and limitations of these kinds of approaches for real life applications. |
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Prerequisites and co-requisites/ Recommended optional programme components :
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| Basic concepts of supply chain management, production planing, and inventory management |
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Mode of delivery (face-to-face ; distance-learning) :
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| Methodology used:
A1. Lectures
A3. Oral presentations of articles/book chapters by the students
A3. Group projects
A1. Discussions
General planning of the course:
Semester: Second semester
Number of lectures: 10 lectures of 3 hours |
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Recommended or required readings :
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| Documents that can be found on the virtual campus Lol@:
1. Syllabus
2. Articles and book chapters |
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Assessment methods and criteria :
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| E1/E2/E3. Written exam (~ 60%)
E4. Oral presentations and/or group projects (~ 40%) |
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Contacts :
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| Lecturer: Yasemin ARDA
(yasemin.arda@ulg.ac.be)(yasemin.arda@ulg.ac.be
Assistant: Guillaume AMAND
()guillaume.amand@ulg.ac.be(%20guillaume.amand@ulg.ac.be)) |
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