University of Liege | Version française
Study programmes 2011-2012Last update : 14/06/2012
GEST0006-1  Introduction to entrepreneurship

Duration :  30h Th
Number of credits :  
Bachelor in economics and management, 3rd yearSecond semester5
Bachelor in business engineering, 3rd yearSecond semester5
Advanced Master in Biotechnology and Applied BiologySecond semester4
Lecturer :  Bernard Surlemont
Language(s) of instruction :  
French language
Course contents :  
The main objective of this introductory course is to make students sensitive to the different steps of valorisation of knowledge and research. The course concerns many aspects: human, motivation, strategic, legal, financial and commercial aspects in relation with entrepreneurial approach and societies creation. This course is really interdisciplinary. It aims at integrating many aspects of business management in order to bring to the fore how these elements allow to construct a coherent approach with the intention of launching a business.

NOTE : This course is strictly limited to 40 students (whose 10 maximum form the HEC-Ecole de Gestion of Université de Liège). Students are accepted on the basis of a motivation letter sent to the teacher at least for the 30th January of the year during which the course is organised.
Learning outcomes of the course :  
Make students sensitive to different steps of valorisation of knowledge and research.
Prerequisites and co-requisites/ Recommended optional programme components :  
None.
Mode of delivery (face-to-face ; distance-learning) :  
The programme is conceived to alternate lectures with case studies and accounts of entrepreneurs and professionals of societies' launching.
Assessment methods and criteria :  
Evaluation is mainly based on the presentation of a group work relating to a case study of a company creation + an oral exam on students' works.
Organizational remarks :  
Concerned public : Students of the last two years . It has been conceived for diversified and multidisciplinary audience. It requires no prerequisites.

Contacts :  
Teacher : B. SURLEMONT, bât. B33, Tél. : 04/366.46.88 Fax: 04/366.45.74 E-mail: B.Surlemont@ulg.ac.be
Assistant : Emilie VANDERMEIRENE-mail: e.vandermeiren@ulg.ac.be


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