This course directs the attention to the variations that exist between animals of the same breed. A method is proposed of comparing each animal individual with the true type for its breed. Usual identification methods of horses and cattle are described.
Prerequisites :
Appreciation of domestic animals
Anatomic knowledges
Workshops :
Appreciation of domestic animals
The students will be able to:
estimate the age of horses and cattle, using morphological and particularly dental characteristics;
complete the identification of a horse;
assess the main skills and defects of an animal according to its use by man.
A test will be organized during the practicals and will be take into account for about 20% of the practicals final note.
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