 | |
| VETE0029-1 | Economy of animal health and productions
 |
|
| Duration : | 10h Th |
|
| Credits/ECTS : |
|
|
| Holder(s) : | Pascal Leroy |
|
| Language : | French language |
|
| Course contents : | Economics and veterinary practice, Optimization of choice |
|
| Course objective : | Veterinary and Animal Health, Animal production economics |
|
| Workshops : | Given during lectures |
|
| Organization : | Theory and exercices |
|
| Written notes : | Syllabus |
|
| Assessment : | Oral + home works |
|
| Contacts : | Prof. Dr Pascal Leroy,
E-mail : pascal.leroy@ulg.ac.be,
Tél : 04/366 41 20, Fax : 04/366 41 22
Dr Nicolas Antoine-Moussiaux,
E-mail : nantoine@ulg.ac.be,
Tél : 04/366 41 42, Fax : 04/366 41 22
Secrétariat : 04/366 41 50, Fax : 04/366 41 22 |
|
|
| |
