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| RAVT3110-1 | Domestic animal nutrition applied to tropical areas, part 2
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| Duration : | 21h Th |
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| Credits/ECTS : |
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| Holder(s) : | Jean‑Luc Hornick |
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| Language : | French language |
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| Course contents : |
- General nutrition including reminds on nutritional needs, digestive physiology, bromatologic analysis
- Specific nutrition of ruminants and monogastrics in tropical countries
- Computer rationing
- Cases studies in tropical countries developed by students
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| Course objective : | The course aims to develop overall competences in animal nutrition and in chemical analysis of food, allowing any application for specific cases, by the way of a student's personal work |
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| Prerequisites : | Basic knowledges in biology, anatomy, biochemistry and mathematics |
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| Workshops : | Food formulation by computer |
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| Organization : | J-L. Hornick: 21 hours |
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| Written notes : | The notes may be printed from the website of the course |
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| Assessment : | Relevance of the personnal work of the student, synchronus and asynchronus implication of the student in the e-course |
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| Contacts : | J-L. Hornick, E-mail: jlhornick@ulg.ac.be, Phone: 04 366 41 31 |
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| Remarks : | Course access is subordinated to an on-line registration |
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