University of Liege | Version française
Study programmes 2010-2011Last update : 11/04/2011
BIOL2001-1  Specific traits of biochemical engineering applied to industrial biology
Duration :  7h Th
Credits/ECTS :  
Advanced Master in Biotechnology and Applied BiologySecond semester1
Holder(s) :  Philippe Thonart
Language :  French language
Course contents :  1. Biochemical engineering applied to fermentation
2. Heat transfer
3. New techniques for measuring Kla
Course objective :  This course develops different specific traits of biochemical engineering that can be used in different processus of bio-industries
Prerequisites :  Knowledges in extraction and fermentation factories and agro-food engineering
Written notes :  syllabus
Assessment :  Oral examination (100%)
Contacts :  CWBI - Technologie microbienne, Bât. B40, boulevard du Rectorat, 29, 4000 Liège 1 (Sart Tilman)
Tél. : 04/366.28.60 - Fax : 04/366.28.62 - email: P.Thonart@ulg.ac.be


imageHome
imageSearch by Faculty
imageSearch by teacher
imageSearch by course code and title

Students and Studies Administration - Academic Affairs - Contact : Monique Marcourt, General Director for Education and Training - Developed by SEGI