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| AGRO0004-2 | Agro-pastoralism and forage productions, part 2
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| Duration : | 8h Th, 8h Pr, 8h FT |
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| Credits/ECTS : |
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| Holder(s) : | Jérôme Bindelle |
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| Language : | French language |
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| Course contents : | Grasslands quality : digestibility, estimation of the nutritive value, palatibility and feeding behaviour Floristic analysis and mapping of grasslands Basic elements of rational grazing and forage fertilisation Estimation of grasslands production Practical works (vegetation analysis, etc.) Excursion (research in the scope, farming systems) |
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| Course objective : | Teaching the students the knowledge and the methods for the production, the valorisation and the management of forages resources After completing the course the student is expected to - to recognise the grass species in the temperate regions - to master the basic techniques of grasslands evaluation and management |
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| Prerequisites : | -- BV101 - Botany -- BV102 - Plant physiology -- GP201 - Pedology |
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| Organization : | Lectures : 12h Practical Works : 4h Field-study trip, Fodder system analysis : 8h |
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| Written notes : | Written notes available : slides ppt developped during the course |
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| Assessment : | Oral examination (100%) |
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| Contacts : | jerome.bindelle@ulg.ac.be |
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| Remarks : | The teacher's notes will be online as the course goes along. |
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