 | |
| RAVT3110-2 | Domestic animals nutrition in the tropics
-
-
 |
|
| Duration : | : 21h Th
: 21h Th
|
|
| Credits/ECTS : |
|
|
| Holder(s) : | : Jean‑Luc Hornick
: Jean‑Luc Hornick
|
|
| Coordinator : | Jean‑Luc Hornick |
|
| Language : | Langue française |
|
| Course contents : |
 | | |
|
|
- General nutrition including reminds on nutritional needs, digestive physiology, bromatologic analysis
- Specific nutrition of ruminants and monogastrics in tropical countries
- Computer rationing
- Cases studies in tropical countries developed by students
|
|
|
| Course objective : |
| | |
|
| The course aims to develop overall competences in animal nutrition and in chemical analysis of food, allowing any application for specific cases, by the way of a student's personal work |
|
|
| Prerequisites : |
| | |
|
| Basic knowledges in biology, anatomy, biochemistry and mathematics |
|
|
| Workshops : |
| | |
|
| Food formulation by computer |
|
|
| Organization : |
|
|
| Written notes : |
| | |
|
| The notes may be printed from the website of the course |
|
|
| Assessment : |
| | |
|
| Relevance of the personnal work of the student, synchronus and asynchronus implication of the student in the e-course |
|
|
| Contacts : |
|
|
| Remarks : |
| | |
|
| Course access is subordinated to an on-line registration |
|
|
