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| LANG0820-2 | Portuguese for Management (L3) Level 4
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| Duration : | 30h Th |
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| Credits/ECTS : |
| Master in Management Sciences, in-depth approach, 1st year |  | Premier quadrimestre |  | 4 |
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| Master in Management Sciences, didactic approach, 1st year |  | Premier quadrimestre |  | 4 |
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| Master in Management Sciences, professional Focus in Entrepreneurship, 1st year |  | Premier quadrimestre |  | 4 |
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| Master in Management Sciences, professional Focus, 1st year |  | Premier quadrimestre |  | 4 |
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| Master en sciences de gestion, à finalité spécialisée en management, 1st year |  | Premier quadrimestre |  | 4 |
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| Holder(s) : | Angélica Da Silva Carvalho |
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| Language : | Langue portugaise |
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| Course contents : | - Oral & written comments on texts dealing with current events (vocabulary expansion). - Individual work : presentations & essays. - Acquisition of the business language : intercultural negociation, management vocabulary. |
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| Course objective : | - Discovering the various sectors of the economy in Portuguese. - Doing business in Portuguese. |
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| Prerequisites : | LANG 239 Portuguese ( 1st year, 2nd year and 3rd year) |
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| Workshops : | - Oral and written exercises. Active & direct learning of the everyday language using the LEM and the Laboratory.
- Translation & comprehension exercises using audio and video tapes.
- Sketches and oral presentations. |
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| Organization : | Written & oral exercises, discussion based on news topics, presentations by students, listening comprehensions through videotapes, audio tapes & lectures, LEM. Marketing, stock exchange. |
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| Written notes : | - Translation Dictionnary(Porto Editora ou Bertrand). - "Visao", magazine. - PETIT P., "Terminologie de l'économie", Ed. De Boeck, 1991. |
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| Assessment : | 1st session assessment : students' work and presentation(s) (50%) ; oral examination in June (50%) 2nd session assessment : oral examination. |
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| Contacts : | Angélica Da Silva Carvalho
Angélica.DaSilvaCarvalho@ulg.ac.be(Ang%C3%A9lica.DaSilvaCarvalho@ulg.ac.be )
Phone number: 042327271 |
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