University of Liege | Version française
Study programmes 2007-2008Last update : 7/05/2008
VETE2017-1  Technologie des denrées alimentaires d'origine animale
Duration :  42h Th
Credits/ECTS :  
Advanced Master in Specialized Veterinary Medicine4
Holder(s) :  Antoine Clinquart
Language :  Langue française
Remarks :  For information concerning this course, see the course U05095-1 Technology of foods of animal origin (theoretical part 42h) - A. CLINQUART


imageHome
imageSearch by Faculty
imageSearch by teacher
imageSearch by course code and title

Students and Studies Administration - Academic Affairs - Contact : Monique Marcourt, General Director for Education and Training - Developed by SEGI